Seasonal fruit and vegetables

Here is our selection of produce from the best suited production areas, from the Rhone valley to the Alps, Provence, the South West, the Loire valley, to the North of France and Brittany. We have a diverse supply and the choice of varieties for each plant species enables us to extend the supply period and provide you with different flavours whilst retaining the taste of our “Made in France” produce.

Thanks to the wide range of seasonal fruit and vegetables that we are able to supply throughout the year, your shops will be well stocked up from January through to December: at the height of summer your tables will be brightened up by cherries and apricots and in winter you will be warmed by stewed cabbage and potatoes. Rich in vitamins, minerals and fibres, fruit and vegetables have long-term health benefits. Consuming seasonal fresh fruit and vegetables that have been grown under environmentally-friendly conditions and subjected to regular quality controls is the guarantee of a healthy diet.

Our selection/range
Eating apples
Origin: Rhône Valley, Provence, Languedoc, South West
Pears
Origin: Rhône Valley, Provence, the Alps, Northern France
Apricots
Origin: Languedoc-Roussillon, Cavaillon, South West, Rhône Valley
Peaches and Nectarines
Origin: Languedoc-Roussillon, Crau, Drôme, Rhône Valley
Cherries
Origin: Languedoc-Roussillon, Crau, Drôme, Cévennes, Ardèche, Rhone Valley, Lyon area
Charentais Melon
Origin: Languedoc-Roussillon, Cavaillon, South West, Loire Valley
Plums
Origin: Provence, Occitanie.
Potatoes
Origin: Brittany, Northern France.